OKRA AND ITS CHARACTERISTICS

Authors

  • Sotvoldiyeva Khilola Musinovna senior teacher Fergana state university
  • Umurzakova Farangiz Baxtiyorjon qizi is a 3rd year student of the Faculty of Natural Sciences.
  • Yunusova Madina is a 3rd year student of the Faculty of Natural Sciences.

Abstract

The purpose of this article is to study the Okra plant, content and consumption, occurrence in Uzbekistan.

 

References

Nathan Goldenberg, Thought for Food: A Study of the Development of Food Division, Marks & Spencer: an Autobiography, Orpington, Food Trade Press, 1989, 258 pp. (ISBN 978-0-900379-35-2)

Goldenberg, Nathan (1989). Thought about food: A study of the development of the food division, Marks & Spencer: An autobiography. Orpington: Food Trade Press. P. 73

Okra // Encyclopedic Dictionary of Brockhaus and Efron: in 86 volumes (82 volumes and 4 additional). - St. Petersburg, 1890-1907.

All about medicinal plants in your beds / Ed. Radelova S. Yu .. - St. Petersburg: SZKEO LLC, 2010. - P. 8-9. — 224 p. - ISBN 978-5-9603-0124-4.

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Published

2023-02-13